We have our wheat, rice, oatmeal, sugar, beans, etc. in 5 gallon FOOD GRADE buckets. Make sure they are food grade. Our local Winco grocery store sells them. We make sure at least one bucket of each thing has a gamma seal lid on it. If you take the regular lids off and on and off and on they will eventually break then you have a bucket. The gamma seal lids have a screw on/off lid. Never stack buckets with gamma seal lids more than two high. Regular lids can be stacked three high. I know people who stored wheat in 55 gallon drums then found out they had to move. HUGE MISTAKE. We disinfect the buckets with apple cider vinegar then let them air dry before putting food in. We’ve been doing this for 40 years.
Those impulses are not as contradictory as they seem. Technology rewards the ability to imagine wildly different futures, Roy Bahat, the head of Bloomberg Beta, a San Francisco-based venture-capital firm, told me. “When you do that, it’s pretty common that you take things ad infinitum, and that leads you to utopias and dystopias,” he said. It can inspire radical optimism—such as the cryonics movement, which calls for freezing bodies at death in the hope that science will one day revive them—or bleak scenarios. Tim Chang, the venture capitalist who keeps his bags packed, told me, “My current state of mind is oscillating between optimism and sheer terror.”
Also, include a good supply of the spices you like to cook with. These flavorings and spices allow you to do many creative things with your grains and beans. Without them you are severely limited. One of the best suggestions I can give you is buy a good food storage cookbook. Go through it and see what your family would really eat. Notice the ingredients as you do it. This will help you more than anything else to know what items to store.
I think in addition to dry beans, rice and such, that I would have some home canned versions of these in case water is at a premium. Beans, rice, quinoa, etc., require lots of water, and if it is in short supply you are going to be in trouble. Having HOME canned versions of these will mean that until water is more readily available, you can eat and have protein available to you. I’ve heard of others ‘canning’ water, too!
I have a .30-.30 Win. lever action disguised as a Floor lamp with a shade. The shade is glued to a long dowel small enough to go down the barrell. The Butt Stock shoves and fits tight into a weighted block of wood like a christmas tree stand; and its loaded with one up the spout. Just pull out the shade and rod; stand on the base push gun away from yourself and pull up. Only 2 movements in the ready if you don’t count cocking the Hammer. It won’t fire unless you compress the Lever mechanism. Its already cocked anyway.
I think the author adds in the high processed food for variety. He clearly states that the stew would be for a time when you couldn’t cook a real meal. some of the others could be eaten in an emergency when there was no way to cook such as the ravioli ect. Not all SHTF situations are world ending, You could simply have a power outage and no alternative cooking method
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