Rope, look at AmSteel-Blue (it’s the diameter of paracord but much, much stronger 8.5 mm is rated at 1600 lbs) it’s light, easily packed and available in larger, stronger sizes too (maybe Gaye can link it on Amazon?). I ‘found’ it as I prefer hammocks in forested areas (the favourite of ultra-light hikers) as it’s used for Whoopie loops (I just bet you’ll have to google that).

Also in 2011, Finelli started running the Get Prepared Expo series at the Ozark Empire Fairgrounds, bringing in hundreds of exhibitors and more than 70 preparedness seminars. Before doors opened, he’d host a get-together at Ziggie’s Cafe on North Glenstone, which he soon moved to Jimmy’s Egg on East Battlefield to accommodate the crowd. At Jimmy’s Egg, Finelli found another platform from which to preach preparedness. He started drawing a crowd—more than 330 on expo weekends—so Finelli made Jimmy’s Egg a weekly affair. On Monday nights, his radio instructors showed up or Skype’d in to mold the minds of 50 to 100 students. The meetups—a name borrowed from Ron Paul’s 2012 community get-togethers—were also social events, although Finelli kept the BS to a minimum. 
When living in squalor conditions and running short on supplies, even seemingly prosaic medical conditions can become life-threatening. For example, in less developed countries, otherwise non-lethal diarrheal diseases cause almost 2.5 million deaths every year. The reason is simple: without proper care, the disease makes it easy for the victims to get terminally dehydrated or succumb to severe electrolyte imbalance.
Other than that, there isn't much that can be done to limit the damage caused by serious exposure to radiation. Some animal studies suggest that pyrroloquinoline quinone (PQQ), an OTC dietary supplement, can have fairly pronounced radioprotective benefits. While the evidence is very preliminary, the substance is believed to be pretty safe, so you can certainly grab some just in case. Another potentially beneficial OTC products along the same lines are diindolylmethane (DIM) and n-acetylcysteine (NAC).

In the United States, about one in three adults is obese - that is, are overweight to the point where the condition likely interferes with their health or their daily lives. And while many folks in the prepper community tend to grossly overstate the importance of tip-top physical fitness, there is no denying that obesity is a very real foe. For example, among low-BMI individuals, the incidence of diabetes hovers around 1-4%, but the same number skyrockets to 50-80% for obese folks. Many other, serious metabolic and cardiovascular diseases follow the same curve - and can make it very difficult for the affected families to cope even with fairly prosaic and short-lived emergencies.


Places on the internet like http://www.doomsdayprepperforums.com are as busy as ever, and contrary to my own initial assumptions, much cooler heads seem to prevail on most online prepping communities. Members work to be helpful to one another and offer a wealth of good advice. Though the common refrain among preppers is that once SHTF (prepper shorthand for when the Shit Hits The Fan) the general mood will be every man for himself, doomsday preppers and survivalists believe that well-meaning people who want to protect themselves, their property and their families deserve some level of support, and they strive to provide that to each other.
21. Coffee – This bean is a great all-around thing to have in a doomsday scenario. It gives water a nice taste, increases energy and alertness, and will always be a great bartering item due to many who need their morning fix. Buying the whole green beans is the best option for long term storage. San Marco coffee offers a 25lb. pail with a 10 year shelf life!
The whining and crying of the rich cowboy whose ears were damaged due to the lack of firearms training and precautions with proper hearing cover--absurd. This was the episode which ended it for me. No thanks. The person teaching self defense? Erm... in theory, great. But who honestly believes an out-of shape person is going to be able to defend against a well-trained, fit and armed attacker? Or two? Some of these people need to get their reality checked.
Alas, most of the popular diets make this task awfully hard: they force their followers to abandon a lifetime of dietary habits, taste preferences, and eating schedules - and stuff themselves full of kale, turnips, quinoa, acai berry, or whatever else happens to be this week's "fat-fighting superfood". To add insult to injury, most of the nutrition fads are not actually backed by real, reproducible science; suffice to say that in the 70s, table sugar was widely touted as a dieting aid. Even today, weight loss advice tends to revolve around robustly debunked concepts - say, the existence negative calorie foods, the alleged superiority of low-carb but high-fat diets, the evils of HFCS and aspartame, or the significance of eating meals on a particular schedule thoroughout the day.

As for drinking untreated water: contrary to popular beliefs, in temperate climates, you are generally not taking huge risks by drinking from a backcountry lake or a creek; if it looks and smells all right, it's quite likely fine. On the flip side, a bout of diarrhea is probably the last thing you want to experience in such a situation, so it's good to take precautions if you can. Boiling your drinking water is a very robust method of eradicating microscopic wildlife (more about that soon). When boiling is not an option, adding several drops of regular, old-fashioned laundry bleach per gallon of water, then letting it sit for 30-60 minutes, will have a roughly comparable effect. Note that bleach has a limited shelf life; you will need to rotate it every 5 years or so. When on the go, sodium dichloroisocyanurate pills can be more convenient than liquid bleach and work just as well.

Then a woman wearing a fanny pack, Marcia Brumfield, reads aloud the day’s headlines from decidedly non-MSM sources. The United Nations is taking over the Chicago Police Department to perform population control, evidently. A train crash killed 70 in Seattle. (The figure at the time was actually seven.) It’s implied that Antifa is to blame. “They want a war,” Brumfield says. “They’re the elites, and they want population control.” Last on the docket, “they” are using direct energy weapons to start wildfires in California. It’s unclear who “they” are, but apparently, they’re after the fruits and nuts. 
During a catastrophe, there may be an extended period of time where you need to sustain yourself. For these situations, we offer 3-day personal survivor kits, as well as larger kits for families. Kits are ready to go when emergencies strike and are filled with the supplies you need for fire-starting, tending to medical situations, and ensuring you can get the nutrition you need when food or clean water is not accessible. Our prepacked emergency survival kits are perfect for storing in your car, basement, closet, or cabin to ensure you always have access to life-saving supplies.
Freeze-dried food is nothing new. As early as the 13th century, the ancient Quechua and Aymara people of Bolivia and Peru pioneered a form of the process by exposing potatoes to the freezing temperatures of the Andes overnight, then drying them in the sun. In 1937, Nestlé used industrial technology to create the world’s first freeze-dried coffee, and in the 60s and 70s, the US military shipped freeze-dried food rations to the troops in Vietnam.

Thanks for the comment Thomas. Just curious, how do you cook with your dehydrated mushrooms? I like to use frozen vegetables and dehydrate them. Frozen carrots that are cut into the circles dehydrate down to about the size of a pencil eraser. They plump up nice when rehydrated and you can’t tell the difference. Some veggies seem to work better than others.
There are millions of people in the United States alone that consider themselves preppers. Preppers are those who actively prepare for all types of emergencies from natural disasters to civil unrest. They often acquire items such as emergency medical supplies, food and water, and more. While not everyone prepares for disasters as some preppers do, anyone can put together a survival kits that could help them in times of need. For those who are new to prepping, there are many articles and resources available on topics ranging from food to self defense, and more. The resources below will help those interested in prepping get started.

Coffee and Tea. I am a dedicated coffee drinker and hate the thought of a coffeeless existence! One pound vacuum sealed bricks are the most convenient way to store coffee, they stack well or can be kept in plastic totes efficiently. Tea is another good source of caffeine, and I love a cold glass of iced tea on a hot day. Remember that in a true crisis, you may have to maintain 24 hour watch, and caffeine is a big help in this.
An April 2018 poll run by YouGov and HuffPost shows that the top concern of voters going into this year’s midterm elections are health care availability and costs, the economy, gun policies and immigration. All of these issues are highly divisive, and the current iterations of them have roots in the past ten to twenty years: Obamacare, the recent recession, rising incidence of large-scale gun violence, and the fallout from 9/11. Though the majority of voters in the 18–34 age bracket still identify as liberal, almost 40% continue to be registered as independent while white men in that age range have flipped to show a majority as registered Republican since the 2016 elections. Millennial voters are the most flexible voter demographic, and the rapidly evolving problematic issues facing them have created an atmosphere of uncertainty in the future that only seems to be growing.
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I went home, shaken and shaking, all of the adrenaline flooding me at once. I slept uneasily, tossing and turning in my bed. I wanted my partner to sleep next to me, but also couldn't bear to be touched. I had nightmares that lasted for weeks: dizzying, confusing dreams where I was struggling to breathe or see but could hear pain all around me, and I would wake up panting and sweating.
What you are going to get is a list of 20 items that can easily be purchased at your local grocery store, warehouse club and surprisingly, even online at Amazon.  They can be purchased in one shot, all at once, or you can pick up one item from the list each week over a period of twenty weeks.  The choice is yours.  All I ask is that you consider getting each of the items on the list and that you also consider getting started sooner rather than later.  I promise you that this will be easy.
I think the point of the quicky foods like the ravioli is actually good thinking. You may not have access to water right away, or run out. The other foods require water to cook. I have thought about that issue myself. what if you don’t want the whole neighborhood coming to your house when they smell the food. Precooked canned food can be eaten cold. No smells in the air to give you away. Think about that one. Please.

In addition to the dangers of poor financial planning and the ever-present specter of unintentional injury, another threat we should reckon with is becoming a victim of a crime. Although the risk is not as pervasive as the challenges discussed earlier in this chapter, it still earns a distinction as one of the things that many readers will almost certainly have to face at some point in their lives.
If you want to prepare for more outlandish, long-term disasters, or if you have a large family, you can make realistic plans only if you live in a single-family home. This decision alone may give you access to 50-100 gallons of water sitting in the water heater (unless it's a tankless design). Next, if you have some backyard space, you may opt for relatively inexpensive 55 gallon plastic barrels ($60), taking up about as much space a small curbside trash can. Another common option, costing about the same per gallon stored, is a 275 gallon tote ($325). Such solutions can easily provide water for an entire family for up to several months at 2 quarts per person per day, with some allowance for laundry and hygiene needs. Some preppers stockpile even more - but really, if you waited this long and the conditions are still dire, it may be high time to hit the road and find some other place to live.
Peanut oil AND peanuts go rancid fairly quickly. I found out the hard way one year trying to store it in bulk. I had to throw all I stored (in white buckets with oxygen absorbers) out. The only way I found it keeps is if I buy peanut butter in jars – and then the shelf life is still limited. Even among freeze dried companies they recommend using up the PB powder within five years while everything else is rated at 20. If you want an oil with a proven shelf life get either coconut oil or olive oil. All the rest will go bad and ultimately make you sick.
Huffman, who lives in San Francisco, has large blue eyes, thick, sandy hair, and an air of restless curiosity; at the University of Virginia, he was a competitive ballroom dancer, who hacked his roommate’s Web site as a prank. He is less focussed on a specific threat—a quake on the San Andreas, a pandemic, a dirty bomb—than he is on the aftermath, “the temporary collapse of our government and structures,” as he puts it. “I own a couple of motorcycles. I have a bunch of guns and ammo. Food. I figure that, with that, I can hole up in my house for some amount of time.”
I have a Kindle loaded up with a bunch of K12 text books for just that reason, and with my solar panels and battery packs I’ll be able to keep it running for years assuming it doesn’t get smashed. And it’s a lot lighter than a bookcase full of books if I have to bug out. 😉 Right now I have over 1000 books loaded on that Kindle, everything from cookbooks to prepping to classic fiction to school books and lots in between. Almost all of them are freebies…gotta love the free book come-ons that happen from time to time to boost a book’s stats. I’m shameless about grabbing them when they’re free….
“If you’re using it for emergency survival, the fact is you’re going to buy it once, and hopefully you’re not going to use it,” Shields said. “But it’s there as a safety net for you and your family.” That’s what intrigued me about freeze-dried food: You can wait up to a quarter-century to use it, but in an ideal world, you wouldn’t have to eat it at all.
Finelli remained at the helm until he came down with pneumonia in late 2016. Months before, an interloper who claimed to have no Social Security number or driver’s license had driven up from Arkansas on nitrogen-filled tires, used to skirt a law requiring licensing for vehicles with air-filled tires. His name is Andrew:—he has no last name; he says adding the colon keeps him from being cataloged in “the system”—and his resourcefulness impressed Finelli, so he offered Andrew: the mic during his absence. He never got it back. 
For some, it’s just “brogrammer” entertainment, a kind of real-world sci-fi, with gear; for others, like Huffman, it’s been a concern for years. “Ever since I saw the movie ‘Deep Impact,’ ” he said. The film, released in 1998, depicts a comet striking the Atlantic, and a race to escape the tsunami. “Everybody’s trying to get out, and they’re stuck in traffic. That scene happened to be filmed near my high school. Every time I drove through that stretch of road, I would think, I need to own a motorcycle because everybody else is screwed.”
Groceries. Try to shop at less expensive grocery stores and try out lower-shelf brands - especially when it comes to commodities such as cooking oil, paper towels, milk, seltzer water, flour, sugar, or salt. Table salt tastes and works the same, whether you paid $1 at Walmart or $15 for a Sherpa-approved Himalayan variety at Whole Foods. Groceries eat up a good chunk of our monthly budgets, so even seemingly inconsequential savings tend to add up very fast.
Now, many "true" preppers would tell you to keep mum about your plans, so that in an emergency, you don't have to fend off armies of freeloaders begging for a slice of your meager supplies - or worse yet, trying to take them by force. I think that this attitude is short-sighted; sure, it makes sense not to broadcast your plans to the entire world, and there is no conceivable benefit to posting Facebook selfies with your stash of freeze-dried food or with a pile of cash. But the clear value of convincing some of your friends to start prepping greatly outweighs the distant possibility that one of them will attempt to raid your home the moment the power goes out.
I use a big Swiss Army knife and multi tool and knife. I would add, spoon, fork, small stove, pot, isobutane, light tent, sleeping bag+pad, compass and if in mountains an altimeter and paper maps of where you think you are going to be. Instead of flashlight and candles, a headlamp with spare batteries. Raincoat, hat, gloves, food, Grayl water purifyer instead of tablets……all together about 30 lbs of weight. Fits into a 50 liter backpack. Just sharing my experience. It always depends what the purpose of the emergency bag is.
As Huffman, of Reddit, observed, our technologies have made us more alert to risk, but have also made us more panicky; they facilitate the tribal temptation to cocoon, to seclude ourselves from opponents, and to fortify ourselves against our fears, instead of attacking the sources of them. Justin Kan, the technology investor who had made a halfhearted effort to stock up on food, recalled a recent phone call from a friend at a hedge fund. “He was telling me we should buy land in New Zealand as a backup. He’s, like, ‘What’s the percentage chance that Trump is actually a fascist dictator? Maybe it’s low, but the expected value of having an escape hatch is pretty high.’ ”
Thrive Life Foods. This is my favorite of the freeze dried foods for one simple reason- They sell ingredients, not dishes. With this brand, you can stock up on nimber ten cans of ingredients that you use in favorite dishes. You are not constrained and can prepare the meals that your family is used too eating, cooked from your standard recipes. Unopened cans have at least a 25 year shelf life, and some items are available in 5 gallon buckets. Thrive Life foods can be found online.
I am really enjoying this site that I discovered through Pinterest. You make everything simple and so much easier to follow than most the prepper websites I have seen. I have even ordered the LDS Providential Living, and while the information contained therein is great, it is just not really practical stuff easily affordable on a budget. This startup guide is wonderful and I really enjoy the 12 month breakdown you have provided as well. I have added your boards, but it would be nice if you had a Pinterest pin on your site so that all your archives I could store as well. Thank you so much for all you are doing! I learned some really cheap ways to make fire starters from you.
I try to shop just as the supermarkets open if I’m doing a big stocking run. Around here there are usually just a handful of shoppers between 7 AM and 7:30 AM on a Saturday or Sunday, so it’s easier to avoid prying eyes. Then I just joke with the cashiers that it’s such a great price and now I won’t have to buy more for six months until the next sale. Or if I’m seeing a cashier too often I’ll say I’m donating to the food pantry, and while I do donate regularly to the food pantry, most of the stock is going into my personal pantry… If you find your supermarket is crowded just after opening, then try visiting at odd hours if you can to find a time where the store isn’t as busy. Then it’s just the cashiers you have to talk with, unless the store has self-check. I love using self-check since one store near me allows me to scan items as I walk around the store and bag it as I go. When I get to the self-check then I scan my card and the computer knows what I bought. Occasionally they will do an audit to make sure people are keeping honest, but it’s a lot easier to hide mass quantities from prying eyes when you can bag things up before leaving the aisles. 🙂
Try to identify the aspects of your plan that are most likely to go wrong, and come up with viable alternatives. Take a hard look at any new problems you are creating, too: for example, if you want to store gas in your garage, it will probably help in an evacuation, but will also increase the odds of accidentally starting a serious fire. Or, consider a far more prosaic case: if you are planning to stockpile batteries or bottles of insect repellent, you should make sure they can't leak and spoil other, more vital supplies nearby.
Water is truly the staff of life, without it, you will die in just a few days.  Assume that for whatever reason, your taps won’t work – there is no water coming into your home.  What else do you have?  Do you have bottled water somewhere?  Did you know there is about 50 gallons of water stored in your water heater?  There’s also a few gallons in the tank of your toilet!  If you have an outside water source – such as a lake, creek or storm drain – do you have a way to filter it?  Your first goal with water should be to be able to provide your family with 2 weeks worth of water and a way to continue filtering found water after that.  Here is a great place to start learning about water.
When walking around town, keep scanning your surroundings and be mindful of people around you. If your spidey senses are tingling, just bail: make a sharp turn and sprint away. Don't worry that some random dude closing up on you at night might be perplexed or offended by your move. Don't freeze up if somebody hollers or authoritatively barks an order at you - complying is a very powerful instinct, and some assailants know to exploit it.

Business for Hardened Structures, an engineering firm based in Virginia Beach, is up roughly 40% since 2005, co-owner Brian Camden says. Some of his clients buy gold and silver and other precious metals as a hedge against a possible collapse of the currency, and they want to be able to protect it and their families, he says. So his company designs ways to build underground bunkers, strengthen walls and improve security systems on homes.
We have several of the shelves from Costco/ Sam’s Club. They are great! Put the thin bar across the front of your shelves, not the back. We have some shelves from Thrive Life that rotate the food for you too. Love those! Bought on Black Friday sales. In the end, do what works for you and you budget and space. Ours has changed many times over the years.

Tim Ralston — A survival tool manufacturer (the Crovel), loses part of a thumb during firearms practice for the show; Jason Charles, a New York City fireman-turned-prepper, demonstrates urban survival skills; Jules Dervaes is preparing for the collapse of the industrial food system; Pat Brabble insists on surviving hyperinflation by planning ahead.
My family fashioned an outdoor kitchen under a shed in our backyard with a simple gas stove that we got free, along with a laundry sink, through Craigslist. We have a propane tank from a gas grill connected to the stove and a connection for a water hose for the sink. We even found an old kitchen cabinet for storage and counter space. Throughout the summer, I use our outdoor kitchen for canning parties, picnics and cookouts. This outdoor kitchen is a nice alternative to the heat canning creates in my house. Additionally, I feel secure in knowing I’ll be able to use this kitchen to preserve some of the food from my freezer rather than lose it all during a long-term power outage. 
The answer to the question of safeguarding your wealth lies in the solution to another riddle: the mechanism by which the society determines the worth of a piece of money to begin with. It's a puzzle central not only to everyday financial planning, but also to any attempts to decipher and meaningfully evaluate countless mainstream conspiracy theories and doomsday predictions related to the financial world.
Beyond this, stick to your favorite foods and don't feel pressured to skip regular meals - but cut all portions in half, even if it means throwing a half-eaten burger out. Don't go back for seconds, too. It will feel wrong the first couple of times, but it's surprisingly easy to do. That's because portion control is almost completely psychological; your blood hormone and nutrient levels go up only some time after you cleaned your plate. Eating more slowly can make this step a lot easier, too.

Canned meat, veggies, or fruit. Storage life in excess of 20 years (regardless of "best by" dates). Tasty, relatively cheap (~200-300 kcal per dollar), and the choice is pretty broad. Fruits, veggies, and soups are not very energy-dense (~200 kcal per pound), making them impractical for hiking or bugging out; on the flip side, the syrup may provide some additional hydration. Meats fare much better, tipping the scales at around 1,500 kcal per pound. Canned foods are a good option for longer-term planning, provided that you have enough shelf space.
Historically, our fascination with the End has flourished at moments of political insecurity and rapid technological change. “In the late nineteenth century, there were all sorts of utopian novels, and each was coupled with a dystopian novel,” Richard White, a historian at Stanford University, told me. Edward Bellamy’s “Looking Backward,” published in 1888, depicted a socialist paradise in the year 2000, and became a sensation, inspiring “Bellamy Clubs” around the country. Conversely, Jack London, in 1908, published “The Iron Heel,” imagining an America under a fascist oligarchy in which “nine-tenths of one per cent” hold “seventy per cent of the total wealth.”

Individual pouches: For this use-case, we prefer packages where one pack equals one meal or serving. Pouches are easier to store, can often be used to cook the meal without any other utensils, are more portable, don’t need a can opener, can be traded, and so on. No. 10 cans, which are like big coffee cans, are great for staple ingredients like flour or corn.
Honey is one food that never spoils! Although the look of your product will change somewhat over time, it will never actually spoil. It will begin to look yellow and cloudy instead of golden and clear and will get thicker and grainy over time, eventually looking white and hard. But, it is still good. In this form, the honey may have started the process of crystallizing.
In his 2016 book, Can It! The Perils and Pleasures of Preserving Foods, Gary Allen, a food writer and adjunct professor at SUNY Empire State College, traces the evolution of food preservation as a source of culinary innovation. “The original food-preservation methods—like salting and drying and all that—actually turned the food into something else,” he told me over the phone. “Cabbage sauerkraut is not the same thing as cabbage. Wine is not the same thing as grape juice.”
Ten months after the election, “Hillary For Prison” shirts have yet to go out of style, but what sells at any given show largely depends on what’s going on in the world that week. “I have noticed the radiation guys across from us this week,” says Mike Nocks, owner of Lebanon’s White Harvest Seed Company and one of the show’s guest speakers. “In years past, I haven’t seen much radiation stuff, but since the Korean guy has been doing more nuclear stuff, I’m seeing more interest in nuclear detectors.” 
How many wealthy Americans are really making preparations for a catastrophe? It’s hard to know exactly; a lot of people don’t like to talk about it. (“Anonymity is priceless,” one hedge-fund manager told me, declining an interview.) Sometimes the topic emerges in unexpected ways. Reid Hoffman, the co-founder of LinkedIn and a prominent investor, recalls telling a friend that he was thinking of visiting New Zealand. “Oh, are you going to get apocalypse insurance?” the friend asked. “I’m, like, Huh?” Hoffman told me. New Zealand, he discovered, is a favored refuge in the event of a cataclysm. Hoffman said, “Saying you’re ‘buying a house in New Zealand’ is kind of a wink, wink, say no more. Once you’ve done the Masonic handshake, they’ll be, like, ‘Oh, you know, I have a broker who sells old ICBM silos, and they’re nuclear-hardened, and they kind of look like they would be interesting to live in.’ ”

Bombs rain from the skies, alien ships descend with lasers ablaze, improbably proportioned, irradiated sea monsters tear through essential infrastructure. You'd think that running, screaming, and finding clean underwear would top the list of activities likely to improve your chances of living, followed closely by finding a sustainable food source and offering sexual favors to the person with the most impressive arsenal. Unless you were a prepper, in which case you'd be worrying more about the safety of your cigarette stockpile.
One thing that lots of folks don’t consider is that no matter how many supplies you have, they’re not going to last forever – at some point, you’ll need to supplement your supplies with food you can grow or acquire. This means things like gardening, raising livestock, hunting, and foraging.   For this, section, not only do you need to stock up on seeds and gardening supplies, but you need to practice these skills right now when you have a grocery store as a backup.

63. Snake bit kit – depending on where you live, not a necessity. But if your out about in the country especially in the southern half of the US, having a snake bit kit is wise. Here is a list of venomous snakes by state. These kits usually ome with a powerful suction extractor that can double for any poisonous bite or sting. Here is a decent snake kit.
Couple other points on related or recent articles: I read the link on how you reorganized your bugout bag. Very helpful. The process never seems to be finished because I keep learning more. So this time I have dumped all my items into a large tote. After the dust settles I want to lay it all out on the bed or floor and study what I have. I’m still working with the weight constraint. No more than 20-25 pounds absolute max. This number sounds low, but it is not. Load the bag and go for a short hike. The weight will become a reality and you’ll know what you can handle.
Growing your own fruits and vegetables is a slow and gradual process, requiring at least one growing season and one harvesting season. Approach this in a smart way by purchasing a packet of seasonally relevant seeds when you first begin, which can be as little as $1. Alternatively you could also buy one of our Heirloom survival seed vaults which contains hundreds of great seeds with 20+ vegetables. Grow them continuously and then jar or pickle them when the time comes to harvest. Pickled foods that are well-sealed and kept at temperatures below 75 degrees can last up to three years. In addition to this, grow herbs for medicinal and taste purposes. Once you invest a couple of dollars here and there to growing food—even small amounts in your kitchen—it is truly a great return on investment requiring only a few dollars and some sweat equity.
We tried the $85 Instant Loaded Potato & Cheesy Broccoli Soup from Simpli Prepare because soup might be an easy way to supplement the main survival meals. Packaged the same way as the shakes, with shaker bottle and algae oil, and with the same directions. Vendor confirmed this is meant to be a “just add water” product, not a simmer and serve hot sort of thing, and suggests using hot water from the tap if possible.
As we mentioned, first and foremost to being a Prepper is a mental attitude.  That of “I am responsible for me”.  If you are relying on the government or others to take care of you then you are a dependent of them, not an independent citizen capable of supporting themselves.  And that is exactly what a Prepper is or strives to be – an Independent Citizen capable of supporting themselves.  Through out the attitudes and beliefs that if something happens you’ll let others take care of you.  In fact, through out the notion that nothing bad will ever happen to you – chances are extremely high that it will!  Whether it’s a personal, family, neighborhood, city, state, national or world event – bad things happen every single day – dodging them all is pretty near impossible.
One final item that you may want to consider adding to your kit is a “cheat sheet.” A cheat sheet should include any information that may be of value in a survival situation. This may include first-aid procedures, a list of geographical references for navigating without a map, instructions for tying various knots or a list of edible fruits in the area. You’ll likely want to print out such a list and then have it laminated to protect it. However, it will be easier to pack several small cards rather than a single large card, if your list ends up being rather long.
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